Thursday, June 4, 2009

Peanut Butter Snicker Cookies

I got this recipe from http://www.wearenotmartha.com/. Such a fabulous recipe! Great to take to work functions or just to make as a snack for yourself! Best of all, there is no raw egg, so it is perfectly safe to eat the dough raw!

The Ingredients
  • 1 3/4 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 stick of butter (I use unsalted)
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey
  • 1 tablespoon milk
  • 24 mini snicker bars

The Process

  1. Combine flour, sugar, baking soda, salt
  2. Add butter and peanut butter
  3. Beat in honey and milk
  4. Spoon 1 tablespoon dough onto cookie sheet.
  5. Place one of the Snicker minis in the middle.
  6. Wrap dough around Snicker mini and form a ball.
  7. Continue with rest of dough
  8. Bake at 350 degrees for 15 minutes.

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